椒丝虾酱炒鱿鱼
http://static.xinshipu.com/20160901/original/1472702031368.jpg@288w_216h_99q_1e_1c.jpg
椒丝虾酱炒鱿鱼
简介
酱有一种的独特的香味。它也是一种很传统的中式酱料。在中式烹饪中，虾酱是很适用在虾和猪肉的菜式里。今天和大家分享另一个虾酱食谱-椒丝虾酱炒鲜鱿。
材料
100g鲜鱿鱼（约2-3只）80g西芹一些姜丝一些蒜茸，切粒红辣椒（可选）虾酱酱汁2茶匙虾酱1汤匙绍兴酒1茶匙糖
做法
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http://static.xinshipu.com/20160901/original/1472702031699.jpg@152w_118h_99q_1e_1c.jpg1先把鱿鱼洗净;切成中等块
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http://static.xinshipu.com/20160901/original/1472702031791.jpg@152w_118h_99q_1e_1c.jpg2西芹洗净，切段
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http://static.xinshipu.com/20160901/original/1472702031891.jpg@152w_118h_99q_1e_1c.jpg3先把鱿鱼出水
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http://static.xinshipu.com/20160901/original/1472702032093.jpg@152w_118h_99q_1e_1c.jpg4用高温把蒜茸和虾酱炒香
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http://static.xinshipu.com/20160901/original/1472702032219.jpg@152w_118h_99q_1e_1c.jpg5添加鱿鱼
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http://static.xinshipu.com/20160901/original/1472702032337.jpg@152w_118h_99q_1e_1c.jpg6炒好
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http://static.xinshipu.com/20160901/original/1472702032445.jpg@152w_118h_99q_1e_1c.jpg7添加西芹
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http://static.xinshipu.com/20160901/original/1472702032561.jpg@152w_118h_99q_1e_1c.jpg8添加红辣椒 （可选）
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http://static.xinshipu.com/20160901/original/1472702032740.jpg@152w_118h_99q_1e_1c.jpg9家常菜食谱 - 椒丝虾酱炒鱿鱼
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http://static.xinshipu.com/20160901/original/1472702032898.jpg@152w_118h_99q_1e_1c.jpg10家常菜食谱 - 椒丝虾酱
魷魚比較適合炒青椒 鱿鱼还是碳烤最好吃啊，习惯了是烧烤 好好吃饭
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